It's been pouring rain in Tokyo for the last day and a half, and was incredibly windy today, but this has not diminished my experience here. I'm really starting to love Tokyo and am glad I booked five nights here. There are so many things I could share about my time in Tokyo in this blog and it's hard to choose just a few.
Two days ago I went to Tsukiji, a massive fish market near the waterfront in Tokyo. It's very much a working market with vendors selling fresh fish to retailers, cleaning fish, driving forklifts around, and shouting. There is everything here you could imagine - live fish in bins, eels, octupus, huge knives, fish guts and bloody tables and counters. Although seemingly chaotic, it's actually well organized and they clean up thoroughly afterwards. I went with a guy from Toronto named Terence. He convinced me to go halves on this tray of tuna sashimi at one of the vendors. It cost 1500 yen (about $18) for about 20-25 pieces. So we stood there at 10 a.m. and devoured a massive amount of sashimi. That was our breakfast. It was by far the best sashimi I've ever had.
Yesterday evening I went to the Maruyama's home for dinner. Hiroko and Masabumi are the parents of Yoko, the instructor of the Japanese class I took in Vancouver. I met Masabumi at Shibuya station and we took the bus together into the Tokyo suburbs to their home. They were gracious hosts and very friendly. Hiroko prepared Shabu Shabu for the main course, where we cooked our food in boiling water in a cooker in the middle of the table and then dipped it in sesame sauce to cool it before eating. After dinner they presented me with a bottle of Sake and a whole bunch of food and candy to take with me. My gift to them was a cedar box of smoked salmon from BC.
I really like Asakusa, the neighbourhood where my hostel is located. It's a 'shitamachi' area of the city and has older, lower buildings and quiet, narrow streets. More of a traditional feel than other parts of Tokyo that are super modern. Lots of little bars and cheap restaurants and diners around every corner here. K's House, my hostel, has been awesome. I'm meeting a lot of other travellers here. I will be leaving Tokyo for Kyoto tomorrow.
Tsukiji fish market
Okonomiyaki restaurant in Asakusa. Sitting at the table was hard for a tall guy like me.
Broken umbrellas after today's wind/rain storm
My street in Asakusa at night. On the corner is a ramen noodle diner, where I had dinner a few nights ago. If Tom Waits was in Tokyo, this is where he'd hang out.
Shabu shabu at the Maruyama's home. It was a feast!